RETIREMENT TRIP #7
Shasta:
the Dam, the Lake and the Mountain
Shasta Dam is the largest center-flow dam in the world. The lake formed by the dam is the largest
lake in California, and the mountain behind it is one of the tallest in the
nation. The water of Shasta Lake sparkled this morning
under a blue sky with only a few cirrus streaks overhead.
Only trickles of water left Shasta Dam, but we could hear the turbines generating electricity as water poured through the five exit pipes. |
“Are you sure this is what you want?” asked Hal at the front desk. He seemed really gruff. “We
have lots of rules and it takes an hour.”
As we walk from the Visitor Center, the Sacramento River stretches in a blue ribbon from the base of Shasta Dam. |
He gave us tickets and a briefing on security. “No bags, packages, pocketbooks, backpacks,
electronic devices, Fit Bits, food, beverages allowed. Be at the second station before 11 a.m. It’s a 15-minute walk out there. Be on time.”
I didn’t tell Hal we had already walked well past the second station
and back.
Turns out Hal was our tour guide for an hour-and-ten-minute-long
walking tour of Shasta Dam. He took us
down 25 stories of the 42 stories to the base of the dam--602 feet from top to
bottom, as tall as a 60-story sky scraper.
There he explained the process used to construct the concrete gravity
dam, the second largest concrete dam in the United States. Only Grand Coulee is larger.
Hal shows Andy the size of the release holes part way down the spillway. |
Hal explained how workers poured 15 boxes at a time and each box took
58 buckets of cement before the form was removed. Tubes kept the concrete from hardening too
fast. Moisture flows between the blocks,
so the dam will not be completely cured until 2045, when it will be 100 years
old.
Average pay for the construction workers from 1938 to 1945 was $.40 an
hour, but the men filling the concrete boxes got $.90 an hour or $7.20 a
day. That was really good money for the
early 1940’s.
Inside the dam, five turbines generate electricity for northern California. |
In 1942, many of the workers wanted to join the war effort after the
bombing of Pearl Harbor. President
Franklin D. Roosevelt decreed the workers would get military status and come
under the GI bill so that they wouldn’t abandon such a critical project.
Started in 1938, the Shasta Dam was completed ahead of schedule in
1945. Today it backs up water for more
than 35 miles to form Shasta Lake, California’s largest reservoir.
Shasta Lake actually extends for 35 miles north of the dam. |
Hal told us that the greatest benefit is for Central Valley agriculture
irrigation, even though the dam was initially for flood control.
“Now it is the key storage facility in one of the world’s most
elaborate and extensive water development projects—the Central Valley Project,
one of the leading agricultural producers in the world,” said Hal.
Today Shasta Lake is a clean, dependable water supply for irrigation,
municipal and industrial use. The
wildlife habitat maintenance and power generation as well benefit millions of
people miles away from the shores of this recreational paradise.
Far in the distance, Mount Shasta, hidden in clouds, rises majestically with snow-capped peak. |
Hal told us that initial plans to raise the dam 18.5 feet had been
proposed. He didn’t foresee it happening
in the current political climate, but he thought given four more years, the
proposal might well come to fruition.
That would raise the depth of the water in Shasta Lake from its current
maximum of 517 feet and make more water storage possible.
We drove farther north in the early afternoon to check out the extent
of the lake. It was lower and its
bathtub ring more evident the farther north we went, but the rainy season is
coming.
Hal had told us that some years
ago the water level at the dam went up 33 feet in one day when lots of rain
came down upriver. The average rainfall
in the watershed is 62-72 inches a year, with 90% of Shasta Lake water from
rain and only 10% from snow. It
surprised us when he said that temperatures here could reach 112 to 120
degrees.
Farther north in the recreation areas, the water level is lower, but rainy season is coming soon by the looks of the clouds. |
The greatest improvement in the dam since its completion in 1945 was
the Temperature Control Device (TCD), put into operation in 1997. Never before attempted, this device helped to
protect the eggs of the Chinook salmon.
Two years in the making, it required 20,000 hours of deep-water saturation
dives to assemble the 9,000 tons of steel and affix it to the face of the dam.
The cost exceeded 80 million dollars.
This was the long-term fix designed by engineers and biologists to
create a multi-level intake device to direct cold water releases through the
power plant to meet project water and power demands without adversely affecting
environmental needs.
Like so may who use Shasta for recreational purposes, Andy and Sue stop for lunch on the deck. |
What TCD allowed operators to do was increase or decrease water flow
from different levels of the lake through spillway valves at different elevations
where the lake water was colder.
Biologists had discovered that the survival rate of the eggs of Chinook
salmon greatly increased if the water temperature was below 56 degrees
Fahrenheit. The cold water released from
lower levels of the dam help achieve the temperature needs of the eggs.
Certainly a deterrent, the rattlesnake sign warns visitors not to venture into restricted areas by the dam. |
Back in Redding, we check out the superstructure under the Sundial Bridge for a different perspective. |
Thanks to Hal, our tour had been amazing.
We headed back to Redding for more walking and some different views of
the Sundial.
In the northwestern part of town the McConnell Foundation has set aside
a huge park with four small lakes for walking, the Lema Ranch Trails.
We chose Leah’s Loop, a 1.75-mile trail on an
asphalt path around the lakes and the private Lema Ranch house. The scenery was beautiful, and there was even a dam and spillway inside the
private area. It was a gorgeous piece of
property and a great way to build up an appetite for dinner.
From Leah's Loop, one of the Lema Ranch Trails, the mountains in the distance line the horizon. |
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